The Belgian brewing tradition offers a tremendous wealth of gastronomic
possibilities. Thanks to their unparalleled variety and depth of character,
Belgian and Belgian-style beers are fabulous candidates for thoughtful
partnering with cuisine—in fact this is the very idea that led Dario to
start a Brasserie. It’s why we’re all here.
We’re happy to suggest a beer to complement your meal any day of the week,
but next Thursday Dario is pleased to offer a rare opportunity: a
four-course dinner in which each dish will be prepared with a particular
beer in mind, so that food and beer each show off the best qualities of the
other.
Beer belongs with food, no less so than wine. If you don’t believe us, we’d
like a chance to change your mind. And, of course, if you’re already among
the faithful, you’re sure to have a good time.
Space is very limited, so place your reservation today. The dinner will be
held on Thursday, March 31st at 7:00 in the evening, and will cost $50 per
person. For reservations, call (402) 933-0799.