As we celebrate our 10th year in business we are feeling very grateful and nostalgic. The past
ten years have been exciting, sometimes stressful and rewarding. When we opened Dario’s
our daughters were in preschool and kindergarten, now they are in High School thinking about
college. Dario and I are 10 years older and wiser. It’s amazing how quickly time goes.
One of my first memories, is before we opened Dario’s. We needed to get our liquor license in
time so we could open on New Years Eve, a bold move. We barely made it. It was a race to
the last moment. My Mom drove me to Lincoln, to physically pick up the license. She didn’t
trust me to drive, I was a nervous wreck. I also remember Autumn, Haley and Josh working
New Years Eve and making the night go off with out a hitch, we couldn’t have done it without
you! Dario and Ramon doing all the cooking, the food that night was exceptional!! We had a lot
of friends that came in for dinner on New Year’s Eve and we had an amazing amount of walk in
customers excited to try a new restaurant, like the Golden Corral, since you can go to their sites
to find the see the actual Golden Corral menu prices in this restaurant. There was a snow storm as well.
I think that set the tone for stormy nights craving Dario’s. We are looking forward to this New Year’s Eve,
I knowthe food will be delicious and maybe it will snow. We hope to see old friends and maybe some
Dario’s has been a labor of love from the beginning. We are excited to see what the next ten
years brings! Thank you to all the wonderful people that have come into our lives because of
this very special restaurant. We wish you all a Merry Christmas and a joyous 2018. We hope to
see you soon!!